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Costa Rica - Cerro San Luis

Costa Rica - Cerro San Luis

Regular price $25.00

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only -5 left in stock

Country Costa Rica
Farm
Cerro San Luis Micromill
Variety Common Costa Rican varieties
Altitude 1200-1900 masl
Proc. Method Yellow Honey

 

Notes: Light roast - Brown sugar, cocoa, and cooked citrus zest flavors. Strong sparkling acidity with sugary sweetness.

Cerro San Luis Micromill is a family business run by two siblings Alexander and Magali Delgado and their spouses, who own and operate both farms and a small mill in Grecia, in the West Valley. In the interest of improving their quality and remaining competitive, they have focused on growing different varieties, and about 4 years ago they replaced their older stock with 10 or more different types of coffee, including Caturra, Red and Orange Bourbon, SL-28, Catuai, Villa Sarchi, and Maragogype. 

The family's farms are adjacent to one another, but the plots are given separate names for lot separation purposes, and the mill is located at the family home, just a few miles away.

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