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Ethiopia - Yirgacheffe
Ethiopia - Yirgacheffe
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Ethiopia - Yirgacheffe

Regular price $21.00

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only -9 left in stock

Country Ethiopia
Region Yirgacheffe
Farm Various smallholder farmers / Idido station
Variety Heirloom Ethiopian varieties
Altitude 1,850 - 2,200 masl
Proc. Method Natural

Notes: Balanced, sweet and tart citric acidity with berry, floral, cocoa and lemon flavors.

This coffee is processed at the famous Idido cooperative. Yirgacheffe is a coffee region in southern Ethiopia that produces distinctively floral- and fruit-toned coffees from traditional varieties of Arabica long grown in the region. This is a “natural” or dry-processed Yirgacheffe, meaning the beans were dried inside the fruit, encouraging a flavor profile that is lower-toned and more pungent than the more familiar wet-processed Yirgacheffe floral- and citrus-toned profile.

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